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Showing posts with label Optic nerve. Show all posts
Showing posts with label Optic nerve. Show all posts
Friday, 15 December 2017
Drinking tea reduces the risk of glaucoma
A daily cup of tea slashes the risk of developing a serious eye condition. People who drink a cup of hot tea at least once a day are 74 per cent less likely to be diagnosed with glaucoma - a severe eye problem. But coffee, iced tea and soft drinks don't seem to make any difference, the researchers found.
The University of California team found a significant link between tea and glaucoma. Glaucoma, one of the leading causes of blindness, causes fluid pressure to build up inside the eye, damaging the optic nerve.
The scientists believe the antioxidants and natural anti-inflammatory chemicals in tea may play a role in protecting against this process. Glaucoma becomes more common with age, and is a significant cause of blindness.
Tea is a healthy drink, rich in antioxidant polyphenols such as tea catechins and other flavonoids. However, in this research it wasn't the type of tea or its strength that appeared protective, rather the temperature at which it was drunk.
haleplushearty.blogspot.com
Sunday, 10 December 2017
Diabetes leads to retinopathy
Loss of vascular cells in the retina of the eye, loss of barrier function in vessels, edema, and a cascade of inflammatory events lead to blindness. The eye generates a dihydroxy metabolite from polyunsaturated fatty acids that initiates pericyte loss and breakdown of the endothelial barrier function in the eye, the scientists said. This leads to vascular edema and ultimately to a proliferation of new blood vessels and loss of vision.
The small molecule which initiates this process is a diol of a long chain poly unsaturated fatty acid produced by sEH, the researchers said. The enzyme converts an anti-inflammatory epoxy fatty acid into the pro inflammatory and in this case, toxic diol. The research team demonstrated this process and the cellular mechanism involved in diabetic mice and in transgenic mice that over-produce the sEH enzyme.
They were able to block the process by inhibiting the sEH enzyme. The expression of the sEH enzyme also increased with severity of diabetic retinopathy in human patients.The expression of the soluble epoxide hydrolase gene was shown to increase in the retinas of human patients with the severity of the disease with non-proliferative diabetic retinopathy. Diabetic eye disease can affect many parts of the eye, including the retina, macula, lens and the optic nerve.
Diabetic retinopathy is the most common diabetic eye disease and a leading cause of adult blindness. Chronically high blood sugar from diabetes damages the tiny blood vessels in the retina, leading to diabetic retinopathy, according to the National Eye Institute (NEI) of the National Institutes of Health. The blood vessels can leak fluid or hemorrhage and distorting vision. The sEH enzyme generates a toxic metabolite, but when the enzyme is inhibited, eye disease is prevented.
Inhibiting the soluble epoxide hydrolase preserves fatty acid epoxides which reduce the late or proliferative stages of diabetic retinopathy and macular degeneration. Research team used the same soluble epoxide hydrolase inhibitors to block production of a pro inflammatory mediator that initiates the early stages of vascular permeability and inflammation of the retina. They discovered that 19,20-dihydroxydocosapentaenoic acid, a product of soluble epoxide hydrolase (sEH) activity, as a key regulator of pericyte loss and endothelial barrier breakdown has brought to light a previously unknown mechanism of action in the induction of diabetic retinopathy.
Inhibition of sEH blocks formation of this degenerative lipid metabolite thereby halting disease progression, which is of vital interest for the potential management of this blinding disease.The diol of the fatty acid linoleate produced by the soluble epoxide hydrolase was highly toxic to cells leading to vascular permeability and sepsis. These epoxy fatty acid chemical mediators control blood pressure, fibrosis, immunity, tissue growth, pain and inflammation.
haleplushearty.blogspot.com
Thursday, 4 May 2017
Facts about glaucoma
There are an estimated 64 million people worldwide with glaucoma, a group of eye conditions in which the main nerve to the eye - the optic nerve becomes damaged.
Optic nerve carries information about what is being seen from the eye to the brain - but when it becomes damaged, vision is lost.
According to the Glaucoma Research Foundation, it is now a leading cause of blindness. It's common in men and
women over the age of 40, and if left untreated it can lead to up to 40 per cent of sight being permanently damage.
There are often no early symptoms of glaucoma, but when it becomes more advanced, signs may include missing or patchy sight or even serious loss of vision.
However, if detected early, it can be managed and useful sight can be maintained for years to come.
Although ten per cent of people with glaucoma who receive proper treatment still experience loss of vision.
Regular check-ups with an optician every two years, or one to two years if you’re over 40 is recommended. A
recent study found it may be possible to predict glaucoma in this way up to ten years in advance. Glaucoma is treated
with eye drops which must be used for a long period of time.
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